Baked Potatoes on Almost Wordless Wednesday 

Dinner last night was in the Burnaby test kitchen where we were playing around with the toaster oven to see how quickly and effectively we could bake a couple of potatoes. Once the potatoes were baked, we added butter, fresh salsa, a little thinly sliced red onion, a bit of our candied bacon, and a side of avocado slices. 


Delicious. On another note, yesterday I picked up an Instant Pot. I’ll be writing more about that as I try it out!

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