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Nothing better than heading up the Lynn Canyon and sitting in the freezing cold river. Keeping my @bluemoosehope water bottle nearby.
#bluemoosehope #lynncanyon #northvan https://t.co/2kjnCoyhZr
Check out my episode "Episode 71: Another Day of Exploring Fort Langley " from Stacey Robinsmith is A Dad in the Burbs on @anchor: https://t.co/7DkQRf9CBJ
Lunch fortitudecafe in Fort Langley today. Fortitude burger for my daughter and Porchetta Benedict for me. The burger was cooked 100% on point! The house made ketchup was “next level”… https://t.co/QEanDpxDx9
It's a homemade wonton soup kinda' day 🍲
My mama made wonton soup the last time she was over and I was amazed at how easy it was. Chicken Broth with a splash of Soy Sauce and Seasame Oil, throw in carrots, onions, mushrooms, kale and forzen wontons and you're done. Serious…
Tag Archives: baking
Those who follow me on Instagram or my Facebook page know that I’ve been working on my baking skills. I’m still working on my biscuit making technique and I’ve returned to bread making. Typically I do my bread making while … Continue reading
I’ve been working on making biscuits for quite some time now and today I had my best results yet. It was like I heard a voice from my past this morning, “Don’t work them so hard! Just gently introduce the … Continue reading
My interest in baking bread continues! Yesterday my daughters and I made another batch of dough. This time we used 3 cups of whole wheat flour, 1 1/2 cups of Twin Sails Pilsner beer, 1 1/2 teaspoons of salt and … Continue reading