Category: Food and Drink

Thoughts and observations on the places we go to eat, and the foods we eat, crave and see during our daily adventures.

In the Kitchen

No Knead Bread – Super Simple Recipe

I have been making bread at home every other day and I am really quite enjoying the experience – as well as eating the bread! I make a super simple bread that requires VERY little effort. All I do is scoop 3 cups of flour, a half cup of rolled oats, 1 1/2 teaspoons of […]

In the Kitchen

Stuffed Peppers with Campbell’s Soup

Yesterday after school the kids and I saw a video of “how to make stuffed peppers” on the Facebook and we decided to try making them in our test kitchen. They turned out pretty good – but not perfect. But…we’ll get to that. .We started out by prepping the peppers – we cut the tops off […]

In the Kitchen

Let’s Break Bread

What a couple of weeks of chaos! I’ve had no time to write a single thing. Ugh. So here’s a random pic of a loaf of French bread I baked while I was away at the cabin. It was a good loaf of bread. Please follow and like us:

In the Kitchen

Butter Chicken with House of Knives

Last weekend I had a few quiet moments at home so I took the opportunity to test out the chef’s knife and vegetable peeler that the folks from House of Knives gave me – yes, this is a sponsored post because the knives were given to me by HOK. I decided to try making Butter […]

In the Kitchen

5 Dads Go Wild; the Food We Ate

Disclosure – this blog post is about the 5DadsGoWild camping trip to Manning Park that I took with four other dad bloggers. Our trip was supported with products from a group of brands including House of Knives and Casus Grills Canada. As always, editorial control of everything I share on my blog remains with me […]

In the Kitchen

BBQ Pit Boys Inspired Bacon and Egg Pie

I was surfing around the YouTube the other day watching videos about grilling and smoking meat when I stumbled across the Barbecue Pit Boys making a Bacon and Egg Pie. What a riot. My favourite line from their video – after they have added 18 eggs to the two and a half pounds of bacon, […]

Food and Drink

The A&W Beyond Meat Burger

A&W has recently introduced a new burger they are calling the “Beyond Meat Burger”. It is a burger made entirely of plant-based protein. So obviously, I had to try it. What would I find? The commercials I’ve seen suggested they are pretty good – scenes of people biting into the burgers and being surprised to […]

In the Kitchen

My Attempt at Making French Bread

This past weekend I was doing some more of my cabin-cooking and I started reading a couple classic books about baking that got me into experimenting with making bread. I set aside my cast iron dutch oven and opted to use a plain old cookie sheet to try make a long loaf of French bread. […]

In the Kitchen

We Made Grilled Blooming Onions

The other day after cruising through Pinterest and seeing all the beautiful foods that people have made with the help of their kids, I decided to get my kids to help me with grilling a blooming onion. We started out by mixing up a bowl of dry ingredients – breadcrumbs, a shake or three of […]

Food and Drink

National Ice Cream Day

Apparently on the list of “national days”, today is National Ice Cream Day. My current favourite type of ice cream is sea salt and caramel. For a long time it was chocolate and peanut butter or any combination of those ingredients. What is your favourite flavour of ice cream? Please follow and like us: