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Student voice is the most powerful and least tapped resource in education.
The saddest and most ironic practice in schools is how hard we try to measure how students are doing and how rarely we ever ask them.
Ask how they’re doing.
Ask how we’re doing.
Then listen to them.
The purpose of schooling is not to prepare students for the next stage of schooling. That isn’t a rat race I want to be a part of.
The purpose of education is to inspire students to explore, invent, challenge, and connect!
I always find it difficult to capture in a photo the beautiful flavours of a taco. What do you do to capture those “tough to capture” foods?
#tacos #foodphotography #food #foodporn #tapsandtacos https://t.co/pdzvu8qyJg
When I was a younger man I never would’ve dreamed that one day I would buy bottles of beer that I planned on keeping for a year. Today I bought four bottles of @mainstreetbeer for next Christmas!
#beer #craftbeer #stout #imperialstout #bourbonbarre… https://t.co/JA2O6Kx3pd
Tag Archives: seafood
I was in Vancouver near Granville Island the other day for a meeting so I took the opportunity to drive down onto Granville Island and … gasp … I got A PARKING SPOT!! After my meeting, my daughter and I … Continue reading
A new international market development strategy is the latest item on the menu offering BC’s agrifood and seafood products to the world. The strategy aims to build on the record $3.5 billion worth of B.C. products exported in 2015. B.C.’s … Continue reading
Seeing as I was downtown Vancouver yesterday, I decided to try the happy hour menu of a place that I’ve been following on Instagram for quite some time – Boulevard Kitchen and Oyster Bar. We started with a plate … Continue reading
Fresh raw B.C. oysters will be on restaurant menus in 2016 as the B.C. Shellfish Growers Association and the B.C. Centre for Disease Control are co-hosting a workshop for oyster growers to develop management practices and strategies to reduce the … Continue reading