Tonight I got home later than usual, the kids were wild with hunger and there was nothing healthy to eat in the fridge. So, time for my one pot wonder quick meal. 
This was so easy!
I cut up two small onions and dropped them into my Dutch oven pot and let them get that shiny, translucent look.
Then I crushed a cube of vegetable stock-stuff into a mug, added about two cups of water and mixed that up pretty vigorously before dumping it in the pot with the onions.
Next I dumped in a 24 ounce can of spaghetti sauce and then added about 3/4s of a 375 gram box of spaghetti – I figure it was about 10 ounces of spaghetti.
Within a minute or two the spaghetti softened up so that I could fold it into the sauce.
I let the spaghetti and sauce cook for about 12 minutes and then added about two cups of frozen peas. Why peas? Because that was what was in the freezer!
I also cut up a frozen veggie patty and let that that warm up by sitting on top of the spaghetti.
By the time I had my kids seated at the table the veggie patty was warm right through.
This was a real one pot wonder success!!